Currently listing 16 recipes in 29 categories!

Latest Recipes
You need flash installed to view this header!
Venison Chili: Submitted by: Dennis Swanepoel | Date Added: 24 Aug 2016
Listed in: Stewing

1 pound ground venison
3 strips of bacon
16 oz. can of kidney beans
3 cups of beef stock
28 oz. can of diced tomatoes
1 red onion, sliced
3 garlic cloves, diced
1 teaspoon oregano
1 teaspoon paprika
1 teaspoon ground cumin
1 teaspoon ground chili pepper
1/2 teaspoon cinnamon
1/2 teaspoon cayenne pepper
Salt, to taste
1 sprig rosemary
3 bay leaves

Cooking Instructions

In a large, heavy pot, cook bacon until crisp.
Add onion and garlic. Sauté.
Add ground venison and brown, while breaking it into small pieces as it cooks.
Once meat is browned through, add the spices, rosemary and bay leaves.
Add the kidney beans, diced tomatoes and beef stock.
Cover the pot, simmer for at least an hour and a half until liquid is reduced.
Season with salt to taste.

Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.


Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Rate this Recipe:
  • Currently 2.38/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 2.4/5 (8 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Kudu "Potjiekos" All in One Potjie Big Mutton Potjie Biltong Potjie Oxtail and Mutton Potjie

Recipe Cloud Tags:
- Recipe Hit Count - 000326




Thank you, your comments will be reviewed shortly!